Les Ursules from Cédric Bouchard is like a poem in a glass—and a highly sought-after single-vineyard expression from one of Champagne’s most innovative producers. Bouchard’s approach, focusing on terroir rather than blending, results in wines of remarkable individuality. Les Ursules, produced in limited quantities, is a Champagne of finesse and intensity, offering a pure expression of the Aube’s Kimmeridgian soils. Its presence at the holiday table signals a celebration of craftsmanship, ideal for those who appreciate artisanal winemaking and Champagne’s more contemplative side.